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Happy Easter to you and your family!

Destination? Ceativity and imagination. Let’s create »Happy Easter« vibes no matter what. Enjoy coloring your eggs the old-fashoned way: with the food you already have in your fridge. We found truly useful informations on Good Housekeeping web page and we are sharing some tips and tricks with you as well.   How to Make Natural Easter Egg Dye 1. Combine 1 quart water and 2 tablespoons white vinegar in a medium pot. 2. Bring it to a boil, add your dye ingredients for yellow, blue, pink, and orange eggs (ingredients specified below!), and lower the heat. Simmer for 30 minutes. Let cool. 3. Strain the dye before adding the eggs. Once strained, add eggs and let soak for at least 30 minutes. For a more vibrant egg, let it soak longer. When it reaches the desired color, remove with ton...

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